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Bucuria de a fi femeie
Vinete coapte in forma de evantai, varianta cu sunca. Simplu de preparat, insa de mare efect. Pot fi un aperitiv elegant sau se pot servi langa orez, quinoa, cartofi , sosuri…
Ingrediente pentru 2 portii:
– 2 vinete mici
– branza mozzarella sau cascaval
– cateva bucati de sunca presata
– rosii
– condimente (eu am un fel de sare condimentata, foarte buna)
– usturoi
– ulei de masline
– sare, piper
– suc proaspat de lamaie
Pizza Margherita, dupa cate stiu eu, se face doar cu mozzarela proaspata si busuioc, de aceea am numit aceasta reteta o variatiune de Margherita, pentru ca am adaugat felii de rosii si parmezan. Este foarte gustoasa si aratoasa 
Ingrediente pentru aluatul de pizza:
– 200ml apa calduta
– 2 linguri ulei de masline
– 1 lingurita sare
– 300g faina
– 1 lingura zahar
– 1 lingura lapte praf (optional)
– 2 lingurite rase drojdie uscata (quick rise yeast, daca folositi masina de paine)
Pizza Margherita, una dintre cele mai simple retete de pizza, cu topping simplu, din mozzarella proaspata si busuioc. Foarte buna pentru vegetarieni si nu numai.
* O varianta cu adaugare de rosii si parmezan puteti gasi aici.
Dar, sa trecem la reteta de fatza, doar pentru aceasta ati intrat pe site
Ingrediente pentru aluatul de pizza:
– 200ml apa calduta
– 2 linguri ulei de masline
– 1 lingurita sare
– 300g faina
– 1 lingura zahar
– 1 lingura lapte praf (optional)
– 1 lingurita drojdie uscata (quick rise yeast)